Osh (plov)

Osh, or plov, is a dish of rice, meat, carrot and onion cooked together in a qozon. The carrot and onion are fried with the meat, after which rice is added, absorbing the broth and spices during the slow cooking.

It is served hot as a main course, often with a fresh vegetable salad on the side. One of the most recognizable dishes of Uzbek cuisine, suited for those who want a classic, filling lunch or dinner.

FAQ

How much does osh cost?
A serving of osh (plov) costs 33,000 sum.
Is osh halal?
Yes, osh is prepared with halal meat.
What is osh served with?
It is usually served with a fresh vegetable salad.

What to order

Jiz

90 000 soum