Norin

Norin is a Uyghur dish of thinly cut homemade noodles and boiled meat sliced into thin strips. The noodles and meat are mixed with onion and black pepper without any sauce, keeping the flavor simple and direct.

It is served at room temperature or slightly warm rather than hot, which sets it apart from most other dishes on the menu. Suited for those who want to try a traditional Uyghur dish served in a way that differs from what many are used to.