Manti
Manti are large dough pieces filled with minced meat and onion, cooked by steaming. The steam cooking keeps the filling juicy and the dough soft, without forming a crust.
They are served hot, often with sour cream or butter. Manti on the menu are priced per piece — one piece costs 12,000 sum — so the portion size can be adjusted to appetite.
FAQ
- How much do manti cost?
- Manti are sold per piece — 12,000 sum each.
- Is manti halal?
- Yes, the filling is made from halal meat.
- How many pieces of manti should I order per portion?
- Since the price is per piece, you can choose the quantity yourself based on appetite.